Business Details
16 Years
experience
Your Trusted Wedding Catering & Event Planning Partner in Dallas
Founded in 2010, Sugar City Celebrations has become a trusted name in Dallas wedding services, blending family tradition with modern expertise. Our journey began with Carron Short's childhood memories of baking with her grandmother, evolving into a full-service wedding company that prioritizes quality and personal touch. With over 20 years of experience in event planning and culinary arts, we specialize in creating unforgettable celebrations through custom catering, floral design, and event coordination. Our husband-and-wife leadership team, Carron and Walter Bobien, combines decades of industry knowledge with a passion for storytelling through food and decor. Certified in wedding planning and pastry arts, we maintain rigorous standards for ingredient sourcing, menu innovation, and service excellence.Our commitment to affordability without compromising luxury has earned us recognition across Texas, serving venues like The Hall of State and The Pearl at Sabine Creek. Through in-house services spanning catering, cakes, and florals, we streamline wedding planning while maintaining attention to detail. Our team of certified professionals brings technical expertise and heartfelt service to every event, from intimate gatherings to large-scale celebrations. With a focus on local partnerships and seasonal ingredients, we create culinary experiences that reflect each couple's unique story. Our dedication to continuous improvement ensures we remain at the forefront of wedding trends while honoring time-tested traditions.
Services
Wedding Catering
Event Planning
Custom Cakes
Floral Design
Charcuterie Carts
Details
- Year established: 2010
Highlights and features
- 20+ years of combined experience in wedding planning and culinary arts
- Certified wedding planners and master pastry confectioners on staff
- All-inclusive services from catering to florals streamline wedding planning
- Locally sourced ingredients and custom menu development available
- Personalized approach with direct communication from lead planners
What people say
Outstanding food quality
Seamless execution
Personalized service
Beautiful decor
Stress-free planning
Services
Wedding Catering
Our wedding catering service delivers Texas-inspired gourmet cuisine with a focus on fresh, locally sourced ingredients. Chef Walter Bobien's signature recipes combine traditional flavors with modern presentation, offering customizable menus for events of all sizes. From smoked meats to handcrafted desserts, we ensure every dish meets our high standards for taste and quality.
Custom Cakes
Handcrafted wedding cakes feature all-natural ingredients and innovative flavor combinations. Carron Short's master pastry certification ensures artistic presentation without compromising taste. Available exclusively to full-service clients, our cakes offer 15+ flavor options and multiple icing varieties while maintaining affordability through local sourcing.
Floral Design
Specializing in wedding-specific floral arrangements, we create budget-friendly designs that match magazine-quality aesthetics. Services include bouquets, centerpieces, and ceremony decor across three package tiers. Our team works directly from client inspiration photos to deliver personalized floral visions while maintaining cost efficiency.
Event Planning
Full-service planning packages range from day-of coordination to 60-day comprehensive support. Certified planners handle timelines, vendor management, and execution details. Custom packages allow couples to select specific services while benefiting from our industry expertise and vendor network.
Charcuterie Carts
Mobile charcuterie and beverage carts enhance events with gourmet food and drink options. Available as standalone service or package additions, options include wine flights, craft cocktails, and specialty charcuterie boards. Professional staff ensure seamless service for 75-125 guests during 1.5-hour sessions.
People
Carron Short
President & CEO
Creative director and lead planner with 20+ years of wedding industry experience. Certified in wedding planning and master pastry arts, Carron combines family culinary traditions with modern event execution. Oversees floral design, cake creation, and overall vision.
Tammy Smith
Director of Guest Services
Event management specialist with business degree and extensive wedding coordination experience. Leads guest services team, ensuring exceptional client interactions and flawless event execution through trained professionals.
Walter Bobien
Director of Food Service
Award-winning chef with two decades of culinary expertise. Develops signature recipes using traditional techniques combined with modern education. Oversees menu development and food service operations for all events.
Questions
What services do you offer for weddings?
We provide full-service wedding solutions including catering, floral design, event planning, custom cakes, and specialty carts. All services can be combined or selected individually.
Can you accommodate dietary restrictions?
Yes, our catering team creates customized menus with vegetarian, gluten-free, and other special dietary options while maintaining our signature flavor profiles.
Do you work with outside vendors?
While we offer in-house services, we collaborate with preferred vendors for music, photography, and rentals to ensure cohesive event execution.
What areas do you serve?
Primarily serving Dallas-Fort Worth metroplex, we accommodate events at any venue within Texas that permits outside catering services.
How far in advance should we book?
We recommend booking 12-18 months before your wedding date, though we can accommodate shorter timelines based on availability.
Can we customize our wedding package?
Yes, all packages are fully customizable. We work with couples to create personalized experiences by selecting specific services and menu options.
