Business Details
Custom Wedding Cakes & Desserts | Wedding Cake Art & Design Center
With over 25 years of experience in the pastry industry, we specialize in crafting custom wedding cakes and desserts that reflect each client's unique vision. Our team uses scratch-made ingredients, including gluten-free and allergy-friendly options, to ensure every creation is both delicious and visually stunning. Our licensed kitchen adheres to strict Department of Agriculture standards, combining professionalism with a personalized approach. We offer one-on-one consultations to discuss design preferences and transparent pricing, ensuring no hidden fees or surprises.From rustic buttercream designs to intricate fondant masterpieces, our expertise extends to sweet tables, corporate events, and specialty desserts. Chef Kory's background in fine dining and high-volume production, alongside his dedication to quality, ensures every cake meets the highest standards. We prioritize fresh, pronounceable ingredients and flexible customization, including client-provided decorations and bases. Our commitment to excellence is demonstrated through 3,000+ cakes delivered with attention to detail and customer satisfaction.
Services
Wedding cakes
Buttercream designs
Rolled fondant cakes
Sweet tables
Gluten-free options
Consultations
Delivery
Custom decorations
Cupcakes
Specialty desserts
Highlights and features
- 25+ years of pastry and wedding cake expertise
- Scratch-made ingredients with gluten-free options
- Transparent pricing with no hidden fees
- Licensed kitchen exceeding cottage food standards
- Custom designs for weddings and special events
Associations and certifications
- Department of Agriculture
Services
Wedding cakes
We create bespoke wedding cakes using scratch-made ingredients, offering buttercream and rolled fondant options. Our designs range from rustic to elaborate, accommodating gluten-free requirements while maintaining exceptional taste and presentation. Clients receive personalized consultations to ensure their vision is realized.
Buttercream designs
Our buttercream cakes feature rich frosting made from simple ingredients like butter and vanilla. Ideal for rustic themes, these cakes showcase textured piping and fresh decorations while starting at $4.25 per person for wedding events.
Rolled fondant cakes
Handcrafted rolled fondant provides a smooth finish for intricate designs, including 3D elements and edible toppers. Starting at $5.75 per person, these cakes allow for custom color schemes and specialty detailing like stained glass patterns and fabric draping.
Sweet tables
We design comprehensive sweet tables with multiple dessert options for weddings and corporate events. Packages include cupcakes, cookies, brownies, and specialty items starting at $4.45 per person for minimum 100-guest events.
Gluten-free options
Our kitchen accommodates dietary restrictions with certified gluten-free and allergy-friendly cake options. These alternatives maintain the same quality and presentation standards as our traditional desserts without additional charges.
People
Kory
Pastry Chef
With 25+ years in pastry arts, Kory combines fine dining expertise and high-volume production experience. As a career firefighter, he brings precision and creativity to every cake design while maintaining professional kitchen standards.
Questions
Do you offer gluten-free wedding cake options?
Yes, we provide gluten-free and allergy-friendly cake options while maintaining flavor and presentation quality.
How does the consultation process work?
We offer complimentary one-on-one consultations to discuss design preferences, pricing, and tasting options for your event.
What areas do you serve for cake delivery?
We provide local delivery services with average setup fees included in our transparent pricing structure.
Can I customize sweet table arrangements?
Yes, we offer three customizable sweet table packages with various dessert combinations for 100+ guest events.
How do you ensure cake quality and freshness?
Our licensed kitchen follows strict food safety standards, and all fondant is made fresh the day before events.
What makes your wedding cakes unique?
We combine 25+ years of pastry expertise with scratch-made ingredients and personalized designs for distinctive creations.
