Business Details
33 Years
experience
Your Trusted Catering Partner in Asheville, NC
Cline & Company Catering has been a leader in Asheville's catering industry since 1993, founded by Cline & Company Catering and Michael Lurey. Under the ownership of Chef Kim Lloyd since 2015, we combine over 25 years of culinary expertise with a passion for creating unforgettable celebrations. Our full-service approach includes custom-designed menus tailored to client preferences, budgets, and event themes, ensuring seamless execution from planning to delivery.We specialize in weddings, corporate events, and private gatherings, offering locally sourced ingredients, innovative cuisine, and professional staff dedicated to exceeding expectations. Our commitment to transparency, no hidden fees, and exceptional service has earned us recognition as Asheville's premier catering choice.
Services
Wedding Catering
Corporate Event Catering
Custom Menu Design
Menu Consultations
Sample Menus
Details
- Year established: 1993
Highlights and features
- We have over 20 years of experience in Asheville's catering industry.
- Our full-service support includes custom menu design and event logistics.
- We guarantee no hidden fees or unexpected charges.
- Our professional staff includes award-winning chefs and trained event specialists.
- We prioritize locally sourced, seasonal ingredients for superior flavor.
What people say
Outstanding, beautiful, delicious
Professional, kind, helpful
Amazing meal
Best wedding food ever
Flavorful and creative menus
Services
Wedding Catering
Our wedding catering specializes in creating custom-designed menus that reflect each couple's unique tastes and cultural traditions. We provide full-service support from initial consultations to event execution, ensuring flawless presentation and exceptional flavor. With expertise in both intimate gatherings and large-scale celebrations, we prioritize locally sourced ingredients and innovative pairings to elevate your special day.
Corporate Event Catering
We design sophisticated catering solutions for corporate meetings, conferences, and networking events that align with professional atmospheres and branding needs. Our menus balance elegance with practicality, offering options from plated dinners to interactive food stations. Our experienced team ensures timely service and presentation that enhances any business occasion.
Custom Menu Design
Our custom menu design process begins with in-depth consultations to understand client preferences, dietary needs, and event themes. We craft balanced menus featuring seasonal produce and creative flavor combinations, with options for plated meals, buffets, or hors d'oeuvres. This service ensures each event's culinary experience perfectly matches the client's vision.
Event Staff Provision
We provide fully trained staff including servers, bartenders, and event coordinators to ensure smooth service execution. Our team arrives early to set up dining areas and manages logistics throughout the event. Staff maintain professional standards while adapting to specific venue requirements and client needs.
Beverage and Bar Services
Our beverage services include curated wine, beer, and cocktail selections with professional bartending staff. We set up full-service bars with appropriate glassware and manage inventory throughout events. No corkage fees apply, and we ensure responsible alcohol service while accommodating special drink requests.
People
Kim Lloyd
Owner & Executive Chef
Chef Kim Lloyd has over 25 years of culinary experience, including leadership roles at Pawleys Plantation Golf Resort and Thoroughbreds Restaurant. A graduate of The Florida Culinary Institute and American Culinary Federation Gold Medalist, she has led award-winning teams and catered events at Manhattan's James Beard House. She acquired Cline & Company in 2015, continuing its legacy of excellence.
Questions
Do you offer venue space for events?
Yes! We partner with Ella, a downtown Asheville venue at 49 Broadway, offering full-service urban celebration spaces with all-inclusive packages.
What geographic areas do you serve?
We cater throughout Asheville and surrounding Western North Carolina locations, including Hendersonville, Brevard, and Black Mountain.
Do you provide staff for events?
Yes, we supply all necessary staff including catering managers, servers, bartenders, and kitchen personnel based on event size and complexity.
What types of events do you cater?
We specialize in weddings, corporate events, bar/bat mitzvahs, holiday parties, anniversaries, reunions, and private celebrations of all sizes.
Do you handle rental equipment?
We provide rental assistance and recommendations but do not maintain responsibility for lost or damaged items from third-party rental companies.
Can you accommodate dietary restrictions?
Yes, we create customized menus with gluten-free, vegan, and other dietary-specific options while maintaining exceptional flavor and presentation.
