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Business Details
8 Years
experience
Your Dream Wedding Venue in Connecticut
StoneHurst at Hampton Valley is a premier wedding venue nestled on 90+ acres of picturesque land in Northeast Connecticut. Offering two distinct venuesThe Mansion and The Barnswe provide couples with versatile options to create unforgettable celebrations. Our full-service approach includes venue rental, catering, and event coordination, ensuring seamless execution from planning to execution. With a dedicated team led by General Manager Jenna Hayward and Executive Chef Michael Arrastia, we combine rustic charm with modern amenities to deliver exceptional experiences.

Our venues feature seasonal backdrops, on-site bridal suites, and customized menus crafted by an award-winning chef. Whether hosting an intimate gathering or a grand celebration, StoneHurst prioritizes personalized service, attention to detail, and a commitment to exceeding client expectations. We pride ourselves on fostering a stress-free environment where couples can relax and savor their special day.
Services
Wedding Venues Catering Services Event Coordination Venue Rental On-site Parking
Details
  • Year established: 2018
Highlights and features
  • We offer two distinct venues with seasonal backdrops for unique photo opportunities.
  • Our full-service catering is led by an award-winning executive chef.
  • Dedicated event coordinators manage every detail from planning to execution.
  • On-site bridal and groom suites ensure convenience and comfort.
  • Customizable packages accommodate weddings of 50299 guests with ease.
What people say
AMAZING food Fantastic day Top-notch service Beautiful venues Seamless planning
Services
The Mansion
The Mansion at StoneHurst is a post-and-beam Swiss chalet venue accommodating up to 120 guests. Its stone faade, wrought iron doors, and stone fireplaces create a jaw-dropping backdrop for ceremonies and receptions. The venue includes on-site bridal and groom suites, ensuring convenience and comfort for couples preparing for their big day.
The Barns
The Barns at StoneHurst is a rustic yet refined venue hosting up to 299 guests. Features include a cocktail room, outdoor fire pit, bridal and groom suites, and opulent lighting. Its concrete floors and post-and-beam design offer a modern twist on traditional barn aesthetics for versatile event styling.
Full Buyout Package
The Full Buyout Package grants exclusive access to both The Mansion and The Barns for couples seeking a seamless transition between ceremony, cocktail hour, and reception. This option includes a trolley ride between venues and ensures privacy for the entire event day.
StoneHurst Catering
StoneHurst Catering, led by Executive Chef Michael Arrastia, offers customizable menus with buffet or plated options. Specialties include BBQ, prime rib carving stations, and dietary accommodations. Menus are perfected through years of refinement to ensure exceptional taste and presentation.
Event Coordination
Our event coordinators provide end-to-end planning support, from vendor recommendations to day-of execution. Services include dcor assistance, timeline management, and on-site oversight to ensure a stress-free, flawless celebration tailored to couples' unique visions.
People
Jenna Hayward
General Manager
Jenna Hayward, General Manager, designed StoneHurst using her Long Island and Canterbury experiences. She oversees operations, ensuring top-tier service, coordination, and client satisfaction for every event.
Michael Arrastia
Executive Chef
Michael Arrastia, an award-winning chef featured on Food Network and Travel Channel, leads StoneHurst's culinary team. His eclectic style blends Korean, Japanese, and Italian cuisines to create exceptional wedding menus.
Kasey Beckwith
Event Coordinator
Kasey Beckwith guides couples through venue tours and event planning, ensuring seamless coordination and personalized attention to detail for their special day.
Chloe Marien
Event Coordinator
Chloe Marien assists with venue tours and event logistics, providing couples with organized, stress-free planning and execution for their wedding celebrations.
Samantha Sheldon
Event Coordinator
Samantha Sheldon supports couples in designing their ideal wedding, offering expertise in venue customization and vendor coordination for a flawless event.
Questions
Do you host weddings year-round?
Yes, we host weddings year-round with in-season dates from May to December and off-season dates from January to April.
Can we tour the property?
Yes, tours are available Monday–Thursday. Contact us to schedule a walkthrough with our event team.
Do you provide recommended vendors?
Yes, we provide a list of local vendors including photographers, florists, and officiants upon booking.
Are tables and chairs included?
Yes, we supply chairs, linens, and napkins (with an extra charge for linens and napkins).
What happens if it rains?
Both venues have indoor ceremony options. Your coordinator will adjust plans based on the forecast.
Can we bring our own alcohol?
No, Connecticut law prohibits outside alcoholic beverages on the premises.