Business Details
35 Years
experience
Your Trusted Partner for Catering & Event Design Solutions
Catering By Design is a full-service catering and event design company with over 33 years of experience in Philadelphia and beyond. Our approach integrates culinary expertise, creative design, and personalized service to transform events into unforgettable experiences. We specialize in crafting customized menus, curated decor, and seamless logistics for weddings, corporate events, and social gatherings. Our team collaborates closely with clients to align every detail with their vision, whether in one of our exclusive historic venues or at a private location. Sustainability is central to our operations, reflected in our partnerships with local food sources and eco-conscious practices.Led by award-winning chefs and seasoned event specialists, we combine multi-cultural culinary techniques with modern innovation to deliver exceptional service. Our in-house floral and design studio, Garnish, ensures cohesive aesthetics tailored to each event. With a proven track record of excellence, we prioritize client satisfaction through meticulous planning and execution, supported by a dedicated team of professionals committed to exceeding expectations.
Services
Full-Service Catering
Event Design
Venue Partnerships
Custom Menus
Floral & Decor
Details
- Year established: 1991
Highlights and features
- We offer 33+ years of expertise in full-service catering and event design.
- Our team includes award-winning chefs and seasoned event specialists.
- We prioritize sustainability through local sourcing and eco-conscious practices.
- We provide access to five exclusive historic venues and off-premise flexibility.
- Our personalized service ensures every event detail aligns with client visions.
What people say
Rave reviews
Exceeded expectations
Professional staff
Delicious food
Attention to detail
Services
Full-Service Catering
Our full-service catering covers menu creation, food preparation, and on-site service for events of all sizes. We tailor offerings to dietary needs and themes, ensuring seamless execution from intimate dinners to large galas. With a focus on fresh, locally sourced ingredients, our culinary team delivers innovative dishes that impress guests and align with client visions.
Event Design
Event design services include thematic decor, lighting, and spatial layout planning to create immersive environments. Our in-house Garnish studio crafts custom floral arrangements and decorative elements that complement event narratives, ensuring cohesive aesthetics across venues. This service transforms spaces into memorable settings that reflect client personalities and event purposes.
Venue Partnerships
We collaborate with five exclusive historic venues, including ONE North Broad and Michener Art Museum, offering unique backdrops for events. These partnerships provide clients access to architecturally significant spaces with proven logistical support, ensuring venues meet event requirements for capacity, ambiance, and technical capabilities.
Custom Menus
Custom menu development involves creating dishes that align with client preferences, cultural themes, and dietary restrictions. Our chefs blend global flavors with regional ingredients to craft innovative, seasonally inspired menus. This service includes tasting sessions and adjustments to ensure culinary offerings perfectly match event expectations.
Floral & Decor
Garnish, our in-house floral and decor studio, designs bespoke arrangements and decorative elements for events. Services include bouquets, centerpieces, and thematic installations using seasonal flowers and unique materials. This service ensures decor complements event themes while enhancing overall ambiance through creative, client-specific designs.
People
Peter Loevy
Founder, President, CEO
Peter Loevy founded Catering By Design over 33 years ago, establishing a reputation for excellence in Philadelphia's catering industry. He oversees strategic operations and maintains a hands-on role in client relations.
Roth Perelman
Executive Chef & Partner
Roth Perelman leads culinary operations with a background in multi-cultural cuisine and a focus on innovative presentation. He collaborates closely with clients to create menus that blend global flavors with local ingredients.
Fred Morganstein
Head of Infinity Catering
Fred Morganstein specializes in Bar/Bat Mitzvah events with over 33 years of experience. He directs Infinity Catering, a division focused on life milestone celebrations and religious events.
Elizabeth Yee
Executive Pastry Chef
Elizabeth Yee oversees dessert creation, offering custom cakes and sweet menus that combine technical precision with artistic flair. Her work ensures memorable finales for every event.
Carolyn Rizzo
Head Floral Designer
Carolyn Rizzo leads Garnish, the in-house floral studio, creating bespoke arrangements and decor that enhance event aesthetics. Her designs integrate seasonal elements and client-specific themes for cohesive visual storytelling.
Questions
What services does Catering By Design offer?
We provide full-service catering and event design for weddings, corporate events, and social gatherings, including customized menus, venue coordination, and floral decor.
Do you cater events outside Philadelphia?
Yes, we serve the Delaware Valley, Jersey Shore, and can accommodate events at client-selected locations nationwide.
Are your menus customizable?
Yes, our culinary team creates tailored menus to match dietary needs, themes, and client preferences for every event.
Do you work with sustainability practices?
We prioritize local sourcing, composting partnerships, and eco-conscious operations to minimize environmental impact.
How far in advance should I book?
We recommend booking 6-12 months ahead, though we accommodate shorter timelines when possible.
Can I visit your venues?
Yes, we offer venue tours for our five exclusive historic locations, including ONE North Broad and Michener Art Museum.
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