Business Details
48 Years
experience
Your Trusted Catering Partner for Unforgettable Weddings & Events
Founded in 1978, Merri-Makers Caterers has established itself as a premier catering service specializing in weddings, social events, and corporate functions across New Jersey. Our team of award-winning chefs, event planners, and service professionals brings over four decades of combined experience to every event, ensuring culinary excellence and meticulous attention to detail. We pride ourselves on personalized service, collaborating closely with clients to transform their visions into unforgettable experiences. Our commitment to quality is reflected in our partnerships with exclusive venues and our dedication to sourcing premium ingredients.Recognized for innovation and excellence, including accolades like the International Caterers Association's Chef of the Year, we maintain a family-owned ethos while serving a diverse clientele ranging from Fortune 500 companies to private individuals. Our approach combines creative menu design with seamless logistics coordination, ensuring every event meets the highest standards of excellence.
Services
Wedding Catering
Corporate Event Catering
Private Party Catering
Fundraiser Catering
Golf Outing Catering
Venue Selection Services
Custom Menu Design
Event Coordination
Off-Premise Catering
Social Event Catering
Details
- Year established: 1978
Highlights and features
- Award-winning chefs with decades of culinary expertise
- Exclusive partnerships with premier New Jersey venues
- Personalized event planning from initial consultation to execution
- Recognized in top industry publications and platforms
- Comprehensive services including menu customization and logistics coordination
What people say
Delicious meals guaranteed
Flawless execution
Exceptional quality
Creative menu design
Personalized approach
Services
Wedding Catering
Our wedding catering combines culinary artistry with meticulous planning to create memorable celebrations. With over 40 years of experience, we offer customized menus, venue partnerships, and full-service coordination. Our team ensures every detail from menu design to presentation aligns with your vision, creating a seamless and unforgettable experience for couples and guests alike.
Corporate Event Catering
We specialize in high-end corporate catering solutions that enhance professional gatherings. Our services include customized menus reflecting brand identity, logistics coordination for seamless execution, and dedicated support for fundraising events. With experience serving Fortune 500 companies, we understand the importance of creating professional environments that foster engagement and networking opportunities.
Private Party Catering
Our private party catering brings restaurant-quality dining to personal celebrations. Offering flexible menu options from casual gatherings to formal affairs, we provide full-service solutions including food preparation, presentation, and event coordination. Our chefs create customized experiences that match the unique character of each celebration while maintaining exceptional quality and service standards.
Fundraiser Catering
We specialize in creating impactful catering experiences for nonprofit events and galas. Our team works closely with organizations to design menus that enhance fundraising efforts while ensuring guest comfort. With decades of experience in the sector, we provide logistical support, venue coordination, and customized service packages that help committees focus on their core mission and fundraising goals.
Venue Selection
Our venue selection service offers access to exclusive New Jersey locations including private islands and historic estates. We help clients choose optimal settings that complement their event vision while providing logistical advantages. Our partnerships with premier venues ensure priority access and coordinated planning for seamless execution of weddings and special events.
People
Rick & Cynthia Bott
Owners
Founded Merri-Makers in 1978, Rick and Cynthia Bott have grown the business from a small storefront to a premier catering company serving over 6,000 weddings. Their leadership combines culinary expertise with personalized service.
Jack McCann III
President and Executive Chef
Recipient of the International Caterers Association Chef of the Year award, Jack leads culinary operations with 30+ years of experience. He combines innovative trends with client expectations to create memorable dining experiences for every event.
Laura McCann
VP of Sales and Event Planner
With two decades of experience, Laura specializes in wedding planning at The Ashford Estate. Her attention to detail and industry recognition in publications like Style Me Pretty and The Knot make her a trusted advisor for couples.
Gianna Verdoni
Event Planner
Specializing in Mallard Island Yacht Club events, Gianna brings 15+ years of hospitality experience. Her meticulous planning approach ensures flawless execution of weddings and corporate events while maintaining personalized client relationships.
Justin Jensen
Operations Manager
With over a decade of service, Justin oversees staff operations and event logistics. His problem-solving skills and commitment to exceeding client expectations ensure smooth execution of every catering project from planning to completion.
Questions
What types of events do you cater?
We cater weddings, corporate events, fundraisers, golf outings, private parties, and social gatherings across New Jersey.
Can you accommodate special dietary requirements?
Yes, we offer vegetarian, vegan, gluten-free, and nut-free options with advance notice and menu customization.
Do you provide event coordination services?
Yes, we offer full-service coordination including venue selection, logistics planning, and day-of execution support.
What venues do you work with?
We partner with exclusive venues including Bonnet Island Estate, Ashford Estate, and Mallard Island Yacht Club.
How far in advance should I book?
We recommend booking 6-12 months in advance for weekends during peak seasons (May-October).
Can I customize my event menu?
Yes, our chefs work with clients to create customized menus reflecting personal tastes and event themes.
