Business Details
34 Years
experience
Your Premier Event Venue for Weddings, Corporate Events & Social Gatherings
Receptions Banquet has been creating unforgettable experiences since 1992, with venues in Fairfield, Ohio, and Erlanger, Kentucky. Our founders recognized a need for exceptional event spaces that combine superior customer service with culinary excellence, leading to the expansion of our facilities to accommodate events of all sizes. We specialize in weddings, corporate functions, and social gatherings, offering all-inclusive packages that eliminate the stress of coordinating multiple vendors. Our experienced team works closely with clients to personalize every detail, from room layouts to customized menus.With capacities reaching 900 guests, our venues feature elegant banquet rooms, professional staff, and modern amenities. We maintain a commitment to quality through in-house catering, attention to dietary needs, and partnerships with trusted local vendors. Our reputation for reliability and excellence has been built through decades of positive client interactions and industry recognition, including awards from The Knot. We continue to innovate while preserving the core values that have made us a premier choice for event hosting in the Cincinnati tri-state area.
Services
Wedding Venues
Corporate Events
Social Gatherings
Catering Services
Quinceaera Packages
Details
- Year established: 1992
Highlights and features
- We offer all-inclusive event packages to simplify planning
- Our venues accommodate up to 900 guests with customizable spaces
- Award-winning catering with dietary requirement accommodations
- Experienced event coordinators available 7 days a week
- Proven track record since 1992 with industry-recognized awards
What people say
Excellent service
Delicious food
Stress-free planning
Beautiful venues
Professional staff
Services
Wedding Venues
Our venues specialize in creating perfect wedding experiences with customizable packages. We offer ceremony rooms, reception spaces, and rehearsal dinner accommodations. Our dedicated wedding coordinators work with couples to personalize every detail from lighting to menu selections. With packages including staff support, setup, and premium amenities like dance floors and professional gift card boxes, we ensure seamless celebrations for up to 900 guests.
Corporate Events
We provide comprehensive solutions for corporate functions including meetings, luncheons, and award banquets. Our facilities feature multiple banquet rooms with flexible seating arrangements and modern amenities. Packages include complimentary services like copier access and office supplies, with menu options accommodating business events of all sizes. Professional event managers coordinate room setups and technical requirements to ensure productive, well-organized corporate gatherings.
Catering Services
Our in-house catering team delivers gourmet dining experiences for all events. We offer diverse menu selections including international cuisines, dietary accommodations, and premium plating options. From casual buffets to formal plated dinners, our culinary staff works with clients to customize meals that match event themes and guest preferences while maintaining exceptional quality and presentation standards.
Social Gatherings
We host a wide range of social events including birthdays, quinceaeras, and family celebrations. Our versatile spaces accommodate different party styles with customizable decor options and entertainment-friendly layouts. Packages include staff support, setup services, and specialized amenities like dance floors and lighting enhancements to create memorable experiences for guests of all ages.
Quinceaera Packages
Our specialized quinceaera packages include venue rental, staff support, and premium amenities. Options range from four to five-hour celebrations with full setup and teardown services. Packages feature elegant centerpieces, specialty lighting, and comprehensive event coordination to create magical milestone celebrations that include dining, dancing, and special presentation moments for the honoree.
People
Becky Philpot
President of Sales & Operations
With extensive hospitality experience, Becky leads sales and operations while maintaining client relationships through her attention to detail and commitment to excellence in event planning.
Mike Shelton
General Manager
As General Manager in Erlanger, Mike brings 13 years of food and beverage expertise, ensuring operational excellence through his dedication and industry knowledge in hospitality management.
Kristina Wright
Wedding Sales Manager
Kristina specializes in creating dream weddings with her meticulous attention to detail and creative vision, helping couples plan personalized ceremonies and receptions that exceed expectations.
Chadd Allender
Executive Chef
With 13 years at Receptions, Chadd leads culinary operations in Erlanger, combining experience with innovation to deliver exceptional catering experiences that impress event guests.
Craig Behrendt
Executive Chef
As Fairfield's Executive Chef with 18 years of experience, Craig consistently impresses clients with his culinary expertise and ability to create memorable dining experiences for all event types.
Questions
What types of events can I host at Receptions?
We accommodate weddings, corporate events, quinceañeras, social gatherings, and special celebrations with customizable spaces for 10-900 guests.
Do you provide catering services for events?
Yes, we offer in-house catering with diverse menu options including dietary accommodations, from casual buffets to formal plated dinners.
Are there all-inclusive packages available?
We offer comprehensive packages that include venue rental, staff support, setup/teardown, and premium amenities to simplify event planning.
Can I customize my event menu?
Our chefs work with clients to customize menus according to preferences, dietary needs, and budget requirements for all event types.
What areas do you serve?
We operate two venues in Fairfield, Ohio and Erlanger, Kentucky, serving the Cincinnati tri-state area with event hosting and catering.
How far in advance should I book?
We recommend booking 6-12 months in advance for weekends, though we accommodate shorter timelines when availability permits.
