Business Details
25 Years
experience
Premier Golf & Event Destination in Saratoga Springs
Prime At Saratoga National offers world-class golf experiences, fine dining at Prime Restaurant, and premier event spaces for weddings, corporate gatherings, and social events. Established in 2001, our championship 18-hole course designed by Roger Rulewich combines superior conditioning with exceptional customer service. The Victorian-style clubhouse features versatile venues like the Grand Ballroom and outdoor terraces overlooking the golf course. Mazzone Hospitality, with over 45 years of expertise, ensures flawless events through creative cuisine and dedicated staff.Our commitment to quality extends to sustainable practices in dining and farm-fresh ingredients. The club's scenic grounds with bridges, ponds, and manicured greens provide a picturesque backdrop for any occasion. With 240-acre property offering year-round amenities, we create memorable experiences that blend tradition with modern comforts.
Services
Golf Outings
Weddings
Corporate Events
Prime Restaurant
Social Events
Golf Tournaments
Event Catering
Fine Dining
Golf Lessons
Private Parties
Details
- Year established: 2001
Highlights and features
- 45 years of hospitality expertise from Mazzone Hospitality
- Championship course designed by renowned architect Roger Rulewich
- Award-winning culinary team using local, sustainable ingredients
- Versatile venues accommodating events from 8 to 240 guests
- Scenic grounds with bridges, ponds, and manicured greens
What people say
Best venue in Saratoga Springs
Exceptional staff
Gorgeous scenery
Flawless event execution
Delicious food
Services
Golf Outings
Host corporate retreats, charity events, or casual gatherings on our 18-hole championship course. Our PGA professionals coordinate groups from 8 to 240 players with amenities including GPS-equipped carts and practice facilities. Mazzone Hospitality provides customized food and beverage options from casual BBQ to formal dinners.
Weddings
Celebrate your special day in our Grand Ballroom or outdoor terrace overlooking the golf course. Packages include Mazzone's award-winning catering, customizable menus, and event coordination. The scenic grounds with bridges, ponds, and manicured greens provide perfect photo opportunities for ceremonies and receptions.
Prime Restaurant
Enjoy contemporary American cuisine using local, sustainable ingredients at Prime Restaurant. Our menu features seasonal starters, house-made pastas, and premium steaks with both indoor and outdoor dining options. The restaurant overlooks the 18th hole, infinity pool, and Owl Pond with live entertainment available nightly.
Corporate Events
Host conferences, sales meetings, or holiday parties in our versatile spaces equipped with modern AV technology. Choose from the Grand Ballroom for 200+ guests or intimate rooms like the Crystal Room. Complimentary WiFi and on-site golf amenities enhance business gatherings with recreational opportunities.
Social Events
Celebrate birthdays, mitzvahs, or reunions in our seasonal outdoor venues or indoor ballrooms. The Blue Stone Patio Tent accommodates 200+ guests with scenic views. Mazzone Hospitality provides themed decorations, customizable menus, and full-service coordination for events from 20 to 300+ attendees.
People
Nick Parker
Executive Chef
Executive Chef Nick Parker brings extensive culinary experience from working with renowned chefs like Mario Batali and Pierro Silvaggio. He specializes in Italian, French, and modern American cuisines using locally sourced ingredients from his Hadley, NY pig farm.
Angel Gonzalez
Restaurant Manager
With 30 years in hospitality, Angel Gonzalez manages Prime Restaurant operations after gaining experience at Michelin-starred Valentino in Los Angeles. He specializes in fine dining service and wine selection with a career spanning from busser to executive roles.
John Millington
Assistant Restaurant Manager and Sommelier
Sommelier John Millington combines culinary expertise with event management experience from leading Albany's Black & Blue steakhouse. He oversees wine pairings and manages restaurant operations while pursuing baking and international culinary inspirations.
Devin Manz
Marketing Manager
Devin Manz leads marketing for Saratoga National with 11 years of experience in the hospitality industry. She oversees brand strategy and digital presence while drawing inspiration from her background in graphic design and local culinary trends.
Eliyana Keisler
Sales Manager
Sales Manager Eliyana Keisler brings event planning expertise from Venezia Pizza and Mazzone Hospitality. She coordinates weddings and corporate events with a focus on community engagement and personalized service for clients from initial consultation to event execution.
Questions
What types of events can Saratoga National host?
We accommodate weddings, corporate events, golf tournaments, social gatherings, and private parties from 8 to 240 guests with both indoor and outdoor venues.
Is overnight accommodation available on-site?
While we don't have on-site lodging, we provide recommendations for nearby hotels and transportation assistance for guests attending events.
Can I customize my event menu?
Yes, our culinary team creates customized menus for weddings and events based on your preferences and dietary requirements.
What photography locations are available?
Our scenic grounds feature bridges, ponds, and manicured greens. Additional locations include Yaddo Gardens, Saratoga State Park, and Congress Park.
Do you provide parking for events?
Complimentary valet parking is available for all weddings, corporate events, and social gatherings.
What golf amenities are included?
Golf outings include 18 holes with GPS-equipped carts, practice facilities, on-cart coolers, and optional PGA professional assistance.
