Business Details
12 Years
experience
Emergency
services
Custom Cakes & Desserts in Phoenix, AZ
A Bakeshop was founded in 2014 by Andrea Tuck, driven by a family legacy of Italian culinary traditions and hospitality. Our commitment to scratch-made desserts, quality ingredients, and personalized service has established us as a trusted name in Phoenix for weddings, corporate events, and everyday celebrations. In 2022, we expanded with A Flourshop, a downtown caf offering pastries, coffee, and curated gifts.Every creation reflects our dedication to artistry, community, and the joy of sharing something sweet. Our team combines decades of experience with technical precision to deliver exceptional cakes, desserts, and immersive experiences like our Cake Canvas & Coffee workshops.
Services
Custom Cakes
Wedding Cakes
Ice Cream Cakes
Dessert Catering
Cake Decorating Classes
Pastries
Croissants
Coffee Shop
Gift Cards
Event Planning
Details
- Year established: 2014
Highlights and features
- We use real ingredients with no preservatives or shortcuts.
- Trusted by Phoenix's most iconic resorts since 2014.
- Customizable cakes for weddings, birthdays, and corporate events.
- Offering hands-on decorating experiences at A Flourshop.
- Committed to quality, community, and scratch-made excellence.
Services
Custom Cakes
We create personalized cakes for weddings, birthdays, and events using scratch-made ingredients. Our designs range from classic to avant-garde, with options for dietary needs. Clients work directly with our team to ensure flavor, freshness, and visual impact align with their vision.
Cake Decorating Classes
Our Cake Canvas & Coffee experience offers hands-on decorating sessions in Phoenix. Participants transform pre-iced cakes using buttercream paints, edible flowers, and premium decorations. Classes include coffee, pastries, and expert guidance in a creative, relaxed environment.
Dessert Catering
We provide desserts for corporate events, weddings, and private parties. Options include mini pastries, macarons, and custom dessert tables. Orders are tailored to guest counts and event themes, with delivery and setup available for large functions.
Wedding Cakes
Our wedding cakes combine artistic design with gourmet flavors. Couples choose from signature styles or collaborate on unique creations. We offer tastings, consultations, and delivery to ensure their cake matches the wedding's vision and impresses guests.
Pastries & Coffee
A Flourshop serves fresh pastries, croissants, and coffee daily in Phoenix. Our menu features seasonal items, house-made juices, and Arizona-native floral arrangements. The caf also offers gift boxes and locally curated products for retail customers.
People
Andrea Tuck
Founder & Creative Visionary
Andrea founded A Bakeshop in 2014, drawing from her Italian family's culinary heritage. She oversees creative direction, flavor development, and design to ensure every product reflects her passion for artistry and celebration.
Stephen Tuck
Founder & Managing Partner
Stephen manages business operations with 15 years of corporate leadership experience. He focuses on logistics, client relations, and ensuring seamless service for every customer, from small orders to large events.
Jonalyn Valdez
Executive Chef & Pastry Visionary
Jonalyn leads kitchen operations, blending her Filipina heritage with technical expertise. She crafts pastries, desserts, and croissants while mentoring the team to maintain high standards of quality and innovation.
Cate Perkins
Client & Guest Relations Manager
Cate coordinates event planning and customer service, ensuring personalized attention for every order. Her detail-oriented approach helps clients transform ideas into memorable celebrations with stress-free execution.
Questions
Do you offer same-day cake or dessert pickup?
Yes, our downtown Phoenix café, A Flourshop, offers first-come, first-served desserts Monday-Saturday. Call us at 602-274-2253 for rush orders.
What is the lead time for custom cake orders?
We require 72 hours advance notice for custom cakes. Spring and fall events may need up to a week. Orders within 72 hours require direct email inquiry.
How should I store my cake before serving?
Refrigerate cakes and desserts until one hour before serving. Ice cream cakes should remain frozen until ready to serve.
What is your cancellation or refund policy?
Cancellations outside 72 hours receive store credit. Full refunds (minus 10% fee) are available for cancellations more than a week before pickup/delivery.
