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FOOD and CO. is a premier event planning and catering company based in East Hampton, New York, dedicated to creating unforgettable experiences for our clients. For over two decades, we've been crafting culinary masterpieces and orchestrating flawless events, leaving lasting impressions on every guest. We live for the moment when a celebration reaches its peak, fueled by great food, impeccable service, and a seamless flow that keeps the atmosphere vibrant and the memories unforgettable.

Our Philosophy

At the heart of our company lies an unwavering commitment to detail and an extraordinary passion for food. We believe every event, whether grand or intimate, deserves the utmost care and attention. Our team, led by Chef Eric Miller, a renowned culinary expert with almost forty years of experience, brings a wealth of knowledge and creativity to each project. We take the time to understand your vision, preferences, and aspirations, tailoring every aspect of your event to create a bespoke and truly personalized experience.

The Food and CO. Difference

We pride ourselves on offering a diverse and delectable culinary journey. From elegant sit-down galas to relaxed beachside clambakes and everything in between, Chef Eric's innovative menus showcase the freshest seasonal ingredients, transforming them into culinary delights that are both visually stunning and tantalizingly delicious. Whether you desire classic favorites, contemporary creations, or a fusion of flavors, we can design a menu that caters to your unique tastes and dietary needs.

Event Planning Experts

Our team extends beyond the kitchen. Marc Miller, our Director of Events and a seasoned industry veteran, possesses an unparalleled eye for detail and a dedication to flawless execution. With his extensive experience in orchestrating a wide range of events, from intimate gatherings to large-scale celebrations, he ensures that every aspect of your event, from the decor to the entertainment, seamlessly blends to deliver a cohesive and unforgettable experience.

A Legacy of Excellence

FOOD and CO. has earned a reputation for excellence among discerning clients in the Hamptons and beyond. Our commitment to providing exceptional service, meticulous attention to detail, and unforgettable culinary experiences has earned us the trust of individuals, corporations, and non-profit organizations alike. We are proud to have served prestigious clients, including The New York Times, The James Beard Foundation, and organizations like UNCF, The Perlman Music Festival, and The Ronald McDonald House, among many others.

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